With just four ingredients, this apple pie recipe employs store-bought puff pastry to create the golden, crisp crust. A filling of sugared apples creates a delicious canvas for adding your ...
How to make Mary Berry’s autumn apple pie Ingredients 200g of Bramley apples Two ripe pears Four heaped tablespoons of lemon curd One (500g block) of puff pastry One egg 30g of demerara sugar ...
Core to stem is the new nose to tail. If apple pie is your jam, this is a very streamlined version. It starts with frozen puff pastry and the apples are quickly sautéed first, which allows them ...
Thinly sliced tart apples are sprinkled with sugar and shingled elegantly on a sheet of homemade pastry dough ... are no spices in this apple tart, unlike with apple pie. Shingle the apple ...