Char Siu Chicken is a dish that embodies the perfect balance of sweet, savory, and aromatic flavors. This Chinese-insp ...

especially with siu yuk (char siu is too sweet). Although this way is more expensive - you have to buy the meat from a Chinese roast meat shop - it has the advantage of being quicker to make ...

Place the chicken in and sear until golden brown with a little bit of char. Spoon the glaze over and finish the chicken in a 350° oven. Plate the chicken with rice cakes and Chinese broccoli. Spoon a ...

I gathered a collection of side dish recipes that go well with your char siu pork. Read on! Before we delve into the world of side dishes, let's quickly revisit what makes char siu pork so special.

15. Drizzle a couple tbsp of oyster sauce evenly over the be Chinese green vegetables and serve with the rested char siu and siu yuk and basmati rice.