small Slices Lambs Liver, olive oil or veg oil, Large Onion diced, Garlic granules , salt, length of Tenderloin pork sliced thickish, Boiling water, Lambs dried stock cubes or 3 beef also you can use ...
I do use pork fillet, though I must say I generally find it a bit too lean for my taste. Fillet has the great advantage of cooking really quickly and is the best cut I know of for that lovely ...
pulled pork, sauerkraut, apple hazelnut cranberry sauce (or your favorite), medium yellow squash, small orange bell pepper, medium yellow onion, carrots, corn, stove top stuffing, Salt, Pepper, small ...