Sprinkle with the demerara sugar. Brush with a little extra glaze. Sit the ham in a foil-lined small roasting tin and cover the lean meat with foil, leaving the top exposed. Return to the oven for ...
Baked ham is not just for Christmas ... Preheat the oven to 200C/180C Fan/Gas 6. To make the glaze, mix together the mustard, egg yolk, cornflour and honey. Lift the ham out of the cooking ...
This holiday-worthy ham from Carla Hall glistens with a bourbon and brown sugar glaze as it fills the kitchen with a comforting aroma. Carla Hall first won over audiences when she competed on ...
While it is glazing, baste the ham regularly with the syrup and juices. Then toss the pineapple slices in the glaze and arrange on top for extra glam. Feast on delicious recipes and eat your way ...
"HoneyBaked® has been a part of family traditions for generations, thanks to premium, delicious menu offerings like our signature Honey Baked Ham® with a sweet, crunchy glaze that's unlike ...
A simple glaze that colours nicely. This way of scoring the fat and studding with cloves is used by Australian chef and food writer Karen Martini, and I love it. It’s an interesting change from ...