Canned tomatoes transform a pound of sausage into a robust sauce for this baked ziti casserole. If desired, you can swap in tomato puree, which is slightly thicker. Seasonings. Since Italian ...

The Hairy Bikers’ take on sausage casserole makes a wonderfully warming and filling dish. With plenty of sausages and bacon you could stretch it to feed more people with an extra tin of beans ...

To make the tomato sauce, heat the oil in a frying pan. Add the onion and cook over a medium heat for 8-10 minutes, then add the garlic and chilli and cook for a further 2 minutes. Be careful not ...

About Sausage and Potato Casserole Recipe: Time to slow down and enjoy life! A comforting casserole made with bell peppers, capsicum, potatoes, baked beans and sausages. Add all the vegetables and ...

This sausage biscuits and gravy casserole recipe is so hearty and full of your favorite breakfast flavors. This delicious breakfast bake combines buttery fluffy biscuits, creamy gravy, hearty sausage ...

You start by cooking the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage ... of polymerized oil and fat particles baked into the surface that helps keep food ...

What better way to welcome the impending cold weather than a good end-of-summer sausage casserole. Quick and simple to make as well as cost-effective, it doesn’t take hours in the oven and with ...

Sweet Italian sausage gives the dressing an extra-special ... For this recipe, five cups of the stuffing go inside the bird; the rest is baked separately in a shallow 2 1/2-quart dish after ...

Making sausage at home is within your grasp as long as you gather the right ingredients and follow our expert-approved tips, ...

baked potato dishes, lasagna, and more, and Katie Lee Biegel has a casserole meal you’ll want to add to your fall and winter meal lineup ASAP. It’s a creamy, cheesy, kale and sausage pasta ...

About Baked Vegetables Casserole Recipe: This is one of those kitchen sink kind of recipe, where you can use up pretty much use everything leftover in the fridge. More the veggies, the better it ...