I’ve been making pork tenderloin with a method I perfected when I was a newlywed – and I go back to it time and time again ...

Boost the flavor of your roasted pork with one easy hack. The best part? It doubles as a sauce after it comes out of the oven ...

Cooking with apple cider brings an immediate earthy sweetness to dishes. It’s extremely versatile and can be used in both sweet and savory recipes.

Cut tenderloin crosswise into four equal pieces ... Spread open each piece of pork. Place pork between sheets of plastic wrap. Using the flat side of a meat mallet, pound pork to 1/4 inch thick ...

Bobby Flay's new book "Chapter One" walks readers through his beloved recipes. Learn how to make the pork tenderloin that was ...

Transfer the pork to a serving plate and set aside to rest for at least 30 minutes. Transfer the roasted vegetables to an ovenproof dish and keep warm in the oven. Heat the roasting tray ...

According to a news release from the Iowa Pork Producers Association, the Thomsens have refined their tenderloin recipe and use center-cut boneless pork loin for a consistent, quality sandwich.

For this recipe, I butterfly a pork tenderloin and stuff it with baby spinach and cheddar cheese ... Carefully remove the foil strips from the tenderloin and bake in the oven for 10 minutes, when it ...