With over 7,500 known varieties, apples have been cultivated ... You can use this apple for baking, as it holds its shape well and imparts a lovely pink hue to tarts, sauces and apple pies ...
Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, food culture research, and as an avid traveler traveling she joins ...
Crisp apples will hold their shape better when baked. Tarter varieties can keep already-sweet desserts from getting cloying, though this is somewhat a matter of personal taste. Or mix and match a ...