Once whirled in the food processor, part of the mixture is rubbed under the skin of the turkey’s breasts, thighs ... reapply ...

Chicken thighs can come in handy for many different recipes, but deboning them can give you more versatility when it's time ...

Remove turkey from brine and rinse under cool running water. Pat it dry inside and out with paper towels. Place turkey breast ...

These are the only three rules you need to remember for a crisp-skinned, juicy, and perfectly seasoned Thanksgiving turkey. Bonus: They apply to weeknight chicken, too.

Pizza ovens have a bad reputation as single-use appliances, but they're really no different from any other oven, so I also ...

Enjoy a quick, mouthwatering meal with this golden, parmesan-crusted chicken—ideal for busy nights and packed with flavor.

This version of coq au vin replaces bone-in chicken pieces with cubes of boneless chicken breast and thighs that absorb the ...

Big on flavour but light on washing up, this sweet take on a chicken classic tastes as good as it looks. Ready in three steps ...

Chicken is a popular protein, but there are better ways of preparing it than others. If you like crispy skin on your chicken, ...

From Breville to Tower, we tested the best dual air fryers for functionality, speed and consistently tasty results ...

A creamy, rich pasta sauce with fresh lemon and tangy feta, plus juicy chicken thighs all come together in one pot for a very ...

This creamy chicken Florentine casserole combines tender pieces of chicken, fresh spinach and a rich, creamy sauce, all baked ...