from drizzling over barbecued prawns (shrimp) to adding an accent to a salad. Cacciatore is a “hunter”-style braise popularly made with chicken or rabbit, but there’s not a lot of hunting ...
My trick for packing as much spice and flavour as possible into baked chicken? Coat it with something wet first. Here I’m using the technique for an Arab-inspired chicken and vegetable tray bake.
it amps up the chicken flavor." Get Recipe: Slow Cooker Corned Beef and Cabbage Contributor Marta Rivera says, "Add the vegetables in the last 2 hours of cooking the slow cooker corned beef.