Not all pasta is made equal. Some brands put a little more time and consideration in the ingredients used to make their ...

World Pasta Day is celebrated every year on October 25th. Read on to learn about the origin of pasta. Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of ...

You know and love ravioli, those delightful pasta quadrilaterals that are stuffed, more often than not, with pumpkin and ricotta. After all, not much can beat homemade ravioli recipes in the cooler ...

This simple pasta recipe doesn’t try to do much. Hailing from Sartiano’s restaurant in New York City, it pairs fresh spaghetti with a bright, refreshing and lemony cream sauce and Parmesan cheese.

This recipe appears in the most popular recipes ... and the fact that Tuscany has kind of a nice vibe. A simple tomato pasta is fantastic as it is – simply cooked tomato passata (pureed tomatoes ...

These simple pasta recipes are just the thing to make your ... Mostaccioli is a tube-shaped pasta similar to penne but is smooth instead of ridged. It serves as the base for this hearty and ...

If each person eats 4 ounces, here is how much you’ll need per person: 4 people – 16 ounces 6 people – 24 ounces 12 people – 48 ounces Related: 50 Best Penne Pasta Recipes These simple ...

If each person eats 4 ounces, here is how much you’ll need per person: 4 people – 16 ounces 6 people – 24 ounces 12 people – 48 ounces Related: 50 Best Penne Pasta Recipes These simple pasta recipes ...

October 25 is celebrated as World Pasta Day every year. Here are three unique and easy recipes to try at home, perfect for pasta lovers to celebrate it with a twist this time. Jyoti Sethi Editorial ...

Prepare the pasta according to package directions. Drain, reserving 1/2 cup of the pasta water. Set aside. *Meanwhile, heat the oil and butter in a large skillet over medium heat, stirring ...