If you’re like me you’ll figure out that you’re making beef fajitas about 40 minutes before dinner needs ... extra virgin olive oil Preheat oven to 400°F and line a large, rimmed baking sheet with ...

In this fajitas recipe, a marinade with sweetish agave tequila tenderizes the steak strips and balances the smokiness of ...

Cookbook author Caroline Chambers is back with a delicious and easy weeknight dinner that won't break your budget. The online ...

Smoke Pulled Beef Chuck Roast For Fajitas Pulled beef is the bomb ... rather than make a slow cooker pot roast, dry it out in the oven instead. That way you can make chewy pieces of beef jerky that ...

Preheat the oven to 220C/425F/Gas 7 (fan 200C). Rub the fillet of beef with plenty of salt and pepper and the oil. Heat a large frying pan until very hot. Fry the fillet on all sides until browned.

Preheat the oven to 170C/150C Fan/Gas 3. Cut the braising steak into chunky pieces, each around 4–5cm/1½–2in. Trim off any really hard fat or sinew. Season the beef really well with salt and ...

beef and beef fajitas. The products were sold in restaurants and institutions nationwide and consumers are being urged to check their refrigerators and freezers for ready-to-eat meals with a best ...

At their best, sheet-pan dinners are easy, convenient, and delicious. They key is to be smart about them. Here's how.

"Beef is a highly versatile ingredient," Jerome said. In addition to kabobs and fajitas, mentioned above, "beef up any salad for a quick easy meal or pair sliced steak with a grain and lots of ...

From much-loved classics like tacos, fajitas and quesadillas to some tasty regional specialities, here are some easy ...