Do you see the bronze bird as the centerpiece of a feast? Or do you envision a platter of crisp-skinned thighs nestled among a few favorite dishes for an intimate gathering? Your perfect turkey may ...
It has a backlight to maintain accuracy when grilling after sundown ... Plus, its face has a handy chart of safe temperatures to aim for with beef, poultry, fish, and pork.
Another meat thermometer that’s wireless and requires an app, the ProChef allows you to monitor cooking times from your phone. It offers real-time temperature tracking with great accuracy ...
Ground meat must be cooked until its internal temperature reaches 71°C. There are well-known health risks associated with eating ground meat. These risks can be limited by taking precautions when ...
South Dakota Beef Industry Council Director of Nutrition Holly Swee says it’s also the official kickoff of the grilling season. Entering the grilling season she says consumers are looking at ways to ...