While whole-cuts like steaks can safely hang out in your fridge for up to 5 days, this type is much more delicate, staying ...

While some steaks at Costco are must-haves due to their price or cut, others can be tricky or even dangerous to cook at home.

For years, we’ve heard that eating less meat, especially beef, can positively impact the climate. Now, a new analysis led by ...

If you typically cook for one, freezing individually wrapped steaks or half-ounce portions of ground meat makes it easier to ...

One of the most important steps to ensuring a tender bite happens after cooking. Here’s how to master this tried-and-true ...

Eliminating as little as 13% of total production could remove the same amount of total greenhouse gasses emitted over the past three years.

Beef has also reached iconic status in American culture. As "Slaughterhouse-Five" author Kurt Vonnegut once penned, "Being ...

Meat sales are being helped along by robust everyday and holiday demand for animal protein from shoppers more focused on ...

Scientists advising the U.S. government on its next round of dietary guidelines have drafted recommendations that would tell ...

Ashok Selvam is the editor of Eater Chicago and a native Chicagoan armed with more than two decades of award-winning ...

A debate is brewing over how much red meat Americans should eat. Scientists advising the U.S. government have proposed ...