Shawarma is traditionally made from meat like lamb or beef that is roasted on a rotating vertical ... Recipe developer Michelle Bottalico has created a vegan shawarma recipe featuring extra-firm ...

2 New York strip steaks (1½ pounds), cut into 1-inch cubes 1 (15-ounce) package cremini mushrooms 1 large red onion, sliced into large pieces 1 pint cherry tomatoes ...

You may be familiar with shawarma as a Middle Eastern street food, consisting of marinated meat served in a wrap. Chicken, beef, and lamb are traditionally ... miss out on this flavor sensation. Daily ...

Shawarma consists of ... The meat can be either mutton, beef or chicken. Depending on the type of meat used, shawarmas could be served with garlic sauce or chips, but either way, it leaves an ...

Melt-in-your-mouth and perfectly proportioned, beef cheeks really are a cut above. Want 20% off at THE ICONIC? Sign up for the latest recipes, restaurant news and travel inspo from Gourmet Traveller.

Shawarma, the inexpensive protein beloved by young traveling backpackers all over the world, is usually prepared by stacking thin marinated slices of lamb, chicken or beef in an inverted cone on a ...

Vega is the latest concept from Hrant and Elizabeth Arakelian, longtime restaurant pros in town who have been delighting ...

Excellent options in the gourmet shawarma selection include the Smoking Chicken Castro (hello, truffle sauce), a hot potato, aioli and spicy honey-filled What’s Beef s’wich and a wrap that combines ...