Strong coffee and a hit of brandy are tamed by the addition of a sweet traditional ingredient from the Cape wine industry in this eccentric but delicious sauce. Did it work? It may be worth putting on ...
Chef Markus Patimo gives you all the more reasons to love a Surf ‘n Turf dish, as he whips up a unique Blueberry Truffle Sauce for his Beef Tenderloin ... Season prawn and steak on both sides.
we’ve got a lot more beef steak than any other country, and that’s why you ought to be glad you’re an American.” In part, the dominance of beef in American cuisine can be traced to settler ...