"It's neither too thick nor too thin." Beyond its spot-on texture, this soup gets high marks for the balance of flavor. "The flavor is tomato-forward with nice notes of basil and parsely," says ...

We tasted various store-bought tomato soups including Campbell’s, Progresso, Amy’s, Annie’s, and more to find the most flavorful rendition.

One of the best things about simple tomato soup is that you can upgrade it in a million ways. One of the easiest and best?