Bacon: it’s what’s for breakfast, lunch, dinner, and everything in between in this Bacon recipes roundup celebrating thi ...

Chicken au poivre is a fancy-feeling take on a velvety French classic.

The Black Manhattan is a modern classic cocktail that calls for bittersweet amaro in place of sweet vermouth. Let these top ...

Built from scratch, it’s a dish best made on a day off. Mr. Eng said in many ways ... He was born into a Filipino family and ...

It’s also certified Kosher. The best bitters for this seasonal cocktail For this Manhattan drink recipe, Annette pairs the ...

Bittersweet amaro is the secret to this modern classic Manhattan riff. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator ...

From sharing gardening tips to recipes for her boozy ... Can’t decide between a Manhattan or a martini? This gin-based cocktail offers the best of both worlds with a duo of sweet and dry ...

If mentions of a Manhattan cocktail conjure up leather armchairs, candlelit parlors, and velvet smoking jackets, you are not ...

Often called “speed peelers,” Y-peelers are one of the most universal tools of the trade, and for good reason.