Christina Tosi, founder and CEO of Milk Bar and the author of the new cookbook “Bake Club,” stops by the TODAY kitchen to ...

Primo maple syrup means primo maple flavor and color. Don't skimp here. If you've got cake flour and it's looking for a home, this recipe is an awesome use for it in place of all-purpose flour.

The maple syrup cake recipe, easy to bake at home, will leave your guests delighted. You might think of maple syrup as something to pour over pancakes and waffles, but my husband and I make and ...

Following the recipe on the back of boxed cake mix can be boring. One way to elevate the mix, if you're a fan of fall flavors ...

Butter the baking dish or pie plate. To make the filling: Combine the cranberries, maple syrup, and water in a medium saucepan, bring to a simmer, and cook for 3 minutes. Transfer 1/2 cup of the ...

Say hello to this deliciously morish coffee, maple and walnut cake recipe; a certified crowd pleaser for when you next invite your friends for tea. There’s something so satisfying about lifting ...

This surely is a treat to the eyes and well as your taste buds. 2. Sift together cake flour, sugars, baking powder and salt. Add canola oil, water, egg yolks and maple flavouring; beat until smooth. 4 ...

We all know the best part of Thanksgiving is the dessert, and while we love the classics, it’s time to bring some new contenders to the table this year. Enter: this decadent maple cream pie.

Set the cake aside to cool in the tin for 10 minutes, then turn out onto a wire rack and allow to cool completely. Meanwhile, bring the cream and remaining maple syrup to the boil in a saucepan.

Melt the butter in a saucepan, set over low heat. Once melted, stir in the maple syrup and hot sauce. Serve drizzled over the cakes.

When the golden, domed cake comes out of the oven, brush it generously with an apple-maple glaze. medium cooking apples (Cortland, Golden Delicious, Rome Beauty, Baldwin, Mutsu, Jonagold ...