What To Serve With Smoked Pork Shoulder Roast. Now for me, the question of what sides we want ... Allow this to slow smoke on your smoke in a cast iron Dutch oven. Add in a bit more bacon grease for ...

Preheat your oven to 250°C (482°F). Score the skin of the pork shoulder in a diamond pattern ... Place the pork skin-side up in a roasting pan. Roast in the oven for 30 minutes until the ...

Pork shoulder can be roasted for just a couple of hours, or will sit comfortably in a low oven for several hours without drying out – the result will be meltingly tender. Choose a boned and ...

Preheat the oven to 300°F. Season the pork shoulder generously with salt and pepper. In a Dutch oven over medium-high heat, warm the olive oil and sear the pork, turning, until it is well browned ...

The Nicolosi family are Philly legends when it comes to fine meats, with their initial butcher shop opening in South Philly ...

Remove the roasted pork shoulder from the oven and let it rest for at least 30 minutes before slicing or shredding it. Alternatively, you can cool this in the fridge overnight; it will be much ...

Preheat the oven to 220C/425F/Gas 7 ... To be honest, it's hard to overcook pork shoulder, so feel free to give it longer. While the pork is cooking, make the apple sauce. Put the apples into ...