I think you are going to LOVE these Crockpot Chicken Breast Recipes you can make with your slow cooker! These recipes ar ...

Chefs recommend using bone-in, skin-on breasts (or frankly, they suggest using chicken thighs, which are juicier and harder ...

Chicken breast gets a bit of a rough ride in some “foodie” circles. This is probably because its price-to-flavour ratio is ...

From chicken piccata to Yakitori to simple marinated and roasted chicken breasts, here are some excellent ways to prepare ...

Don’t attempt the method with chicken thighs, which won’t hold together in the same way. Use a sharp knife to cut each breast horizontally, stopping right before you reach the other side so ...

Nothing warms the body and soul quite like a well-made chicken soup. Grab a good steamy bowl at one of these popular chains.

Making fried chicken the old-fashioned way is a messy affair that results in a decidedly unhealthy meal. I tried a cleaner, ...

Californians agreed with the nation. Pumpkin pie was the No. 1 choice of Thanksgiving dessert in the U.S. Other selections ...

A 4-ounce chicken breast should ... temperature is 165°F (74°C). breast halves, bone-in 6 to 8 oz 30 to 40 minutes 35 to 45 minutes 10 to 15 minutes per side breast halves, boneless 4 oz 20 ...

Both Popeyes and Raising Cane's offer chicken tenders and we ordered up a box from each to find out which restaurant is ...