Employing a bottle of your favorite store-bought salad accompaniment as a meat marinade will yield a most tender piece of ...

Or, for an even easier option, you can use water and baking soda to tenderize meat this way. Before your next stir ... Cook ...

For carnivorous palates, there's a right cut of beef and the best way to cook it to suit everyone's tastes. There are many ways to tenderize steak and other cuts of beef, all of which hinge on ...

You don't always have to buy expensive cuts of meat to enjoy a delicious beef dish. There are several ways to tenderize those cheaper cuts so they turn out just as tender and juicy as their pricey ...

But to make it tastier, add some sauce as a way to moisten the meat ... By buzzing them in a food processor or vigorously chopping with a sharp knife, the meat is tender without losing the flavor. The ...

Cooking a meltingly tender pot roast? These are the best cuts of meat for making perfect pot roast every time, including Ree ...

Tender cuts like the filet mignon and the T-bone should be seasoned lightly, but the trip-tip and flank are better when ...

Chicken tenders are the new focus for fast-food chains. KFC just launched tenders to capitalize on the growing demand.

I hoped there was a secret ingredient (baking soda, maybe?) or the right cooking vessel (an Instant Pot?) to fix my beef stew woes. So I spoke with Dan Wilson, a chef and restauranteur from London, ...