Breakfast and lunch menus for the week of Nov. 18-22 Monday: Breaded beef patty on a bun, tri tater, vegetable, fruit and ...

Whether we’re in desperate need of a pitstop on a long road trip or are looking for somewhere to gather for breakfast after ...

There are many ways to make a casserole, and it’s no wonder they’re popular among busy families! After all, they require ...

Cut each biscuit into 8 pieces. Set aside. In a bowl, mix the eggs, 1/2 cup milk, salt and pepper. Set aside. To make the gravy; melt the butter in a saucepan. Next, stir in flour, salt ...

For a quick baked brunch selection, place English muffin halves on oiled baking sheets (or ones that are lined with parchment ...

For a hearty, healthy breakfast, add protein powder to your oatmeal. Already packed with nutrients, oats are easy to make and ...

A Biscuit. What a wonderful thing. A emblem of Southern charm, a superior to breakfast toast, an undeniable concoction of flour and, let's face it, fat. Crisp on the outside, warm and fluffy on the ...

Cara Haltiwanger. Pimento cheese biscuit sandwich. In addition to serving breakfast sandwiches, Calabama’s succinct menu features buttermilk biscuits using a recipe from her paternal grandmother.

The “Disaster” breakfast. It’s a glorious mess of eggs, hash browns, and your choice of meat, all smothered in cheese and ...