Bring a large saucepan of water to a fast boil, add salt, sprinkle in the rice and stir at once to make sure the grains don’t stick. Boil rapidly, uncovered. After 4 or 5 minutes (depending on ...
The government will procure a total of 10 lakh tonnes of food grains from the marginal farmers across the country during the upcoming Aman season. Under the programme, 3.5 lakh tonnes paddy, 5.5 lakh ...
High intake of arsenic is associated with an increased risk of cancer, heart disease and Type 2 diabetes. While both cooking methods are healthy, there are some subtle differences between steaming and ...
High intake of arsenic is associated with an increased risk of cancer, heart disease and Type 2 diabetes. While both cooking methods are healthy, there are some subtle differences between steaming and ...