Bone-in chicken thighs, sweet potatoes, and shallots in miso-chili sauce baked until caramelized then topped with cilantro ...

Instead of a whole cut-up chicken, we use only bone-in thighs, as dark meat stands up better to braising than more delicate ...

Save time (and hassle) by throwing all your dinner ingredients in one pot! Check out these recipes for one-skillet meal ideas ...

In a small bowl, whisk together the garam masala, salt and pepper until combined. Place the chicken thighs atop the pear mixture, and sprinkle both sides with the garam masala mixture, finishing with ...

It may have a French-sounding name, but this homey, hearty, tomato-forward chicken braise, made with sofrito as its base and ...

From chicken piccata to Yakitori to simple marinated and roasted chicken breasts, here are some excellent ways to prepare ...

In time for National Fried Chicken Sandwich Day on November 9, here are the best fried-chicken shops in every state.

Whole chicken (you can use wings, drumsticks or thighs), Seasoning & spice (Maggie, black pepper, curry cumin), Green/ red pepper, Onions, green onions (lawashi), Ginger & garlic powder, Chicken stock ...

Step 1: Microwave 1 cup of the broth until it’s steaming hot. Crumble the saffron into the broth and set aside.

Related: 10 Vegetables You Should Be Eating Every Week, According to a Dietitian ...

Prep the soup before you go to bed, and let it cook through the night. Have a slice of whole grain toast topped with mashed ...