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Dairy Sweet, located in Dunlap and owned by Lori and Greg Thomsen, has claimed the title of Iowa’s Best Breaded Pork Tenderloin in 2024.
According to a news release from the Iowa Pork Producers Association, the Thomsens have refined their tenderloin recipe and use center-cut boneless pork loin for a consistent, quality sandwich.
History of the winner of the best breaded pork tenderloin in Iowa, Dairy Sweet The couple uses a center-cut boneless pork loin that is cut and tenderized in-house each week. Need a break?