Sebastopol chef and cookbook author Preeti Mistry teaches classes on how to make a variety of Indian flatbreads, and hints at plans for getting back into the restaurant business.
Soup is a wonderful meal in the fall... but it's even more delightful when served in a homemade bread bowl. These are relatively easy to make and even easier to enjoy. Combine the water ...
High-hydration, naturally leavened, free-formed loaves of bread are unforgiving, and successful cookbooks are filled with exquisitely precise recipes ... rotate the bowl a quarter turn, and ...
Home chefs can choose how simple or complex they want a recipe to be. Melt some cheese and throw it in a bread bowl: dip. Toss around artichokes, spinach and cream cheese — you've just made the ...
Garnish a bowl of chewy, nutty farro with roasted cauliflower ... You can still use it for this recipe, but check the cooking directions on the package; it takes less time to cook than unprocessed ...