This Glazed Ham is always a family favorite! Baked with juicy pineapple rings and cherries, it’s the perfect meal for holiday ...

This ham roast with brown sugar glaze is always a family favorite! Baked with juicy pineapple rings and cherries, it’s the ...

Use ham glaze just before the ham is done cooking. For the best results, glaze the ham twice — once at 20 minutes before it ...

It’s the most wonderful time of the year...and also the most repetitive, dessert-wise. (How many sugar cookies and candy ...

I decided to share the simplified shrimp recipe with the internet, and it was a hit! It is a super-simple, incredibly delicious and versatile dish because you can use any protein with this glaze.

Ready to make your Christmas ham the talk of the table? This peach and honey glaze is your secret weapon — sticky, sweet and just the right amount of fancy. Plus, it’ll have everyone coming back for ...

Add the sausages and cook, turning often, until golden – about 15 minutes. 4. Reduce the heat slightly and drizzle the honey into the pan. Toss the sausages to coat evenly, cooking until the honey has ...

Heat the oil in a large frypan and cook pork over medium-high heat, turning for 4 minutes. In a small bowl mix, honey and kecap manis. Glaze the pork continuously for 4 minutes, turning, being careful ...

But out of all the choices available, Kenneth Gray, the beverage director at Salt & Pearl, tells us the 100 proof is the best ...

2. In a mixing bowl, combine the Muscovado sugar, orange juice and zest, honey, and whiskey. Mix until well combined. Then, stir in the Dijon mustard until you have a smooth paste. 3. Score the cooked ...

Don't miss out on all your favorite holiday dishes just because there's no turkey! These vegetarian Thanksgiving recipes ...