Sparkling water has a slightly acidic pH. Over time, drinking a lot of it may contribute to the erosion of tooth enamel, says ...

If you’ve ever had pho (sounds like duh), then you know it can be a bit addictive. The rich, flavorful broth with fresh ...

There are cocktails where shaking is more appropriate and drinks where mixing is the better technique. The post Shaken vs.

Homemade ice cream is always a special treat, but it can also be a time-consuming task. Save yourself the hassle with this ...

You can taste the specific flavor of Filipino foods, always savory and salty with a balance of flavors as well as textures' ...

Let’s look at the elements of a Snickers bar as an example of candy science. Once you get into it, each component is more ...

Making a Snickers bar is a complex science. A candy engineer explains how to build the airy nougat and chewy caramel of this Halloween icon.

Though sparkling water is not as acidic as sugary sodas, it's still more acidic than plain old water, which can be bad news ...

Looking for the exact right gift for Mom? For Dad? For book lovers or beauty fanatics? For perfect stocking stuffers or special splurges? No problem! This year’s list has ideas for them all, including ...

To impress fans of Scotch, keep a bottle of Aberfeldy® Single Malt Scotch Whisky on hand. Founded by John Dewar and Sons in 1898, Aberfeldy is emblematic of the Scottish Highlands, a region of ...