Whether opting for batons or discs, carrots are popular vegetables and a staple on many roast dinners. They can be cooked on the hob or in the oven, but this is often lengthy and it’s easy to ...
In this video, we're turning ordinary, past-their-prime carrots into a sensational side dish bursting with flavour. Join us as we transform these humble veggies into buttery, brandy-glazed ...
Taste and correct the seasoning. Shake the saucepan so the carrots become coated with the buttery glaze. Serve in a hot vegetable dish sprinkled with chopped parsley or mint. Tip: It's really ...