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For this reason, they're often served individually—one hen can serve one person, unless it's particularly large. This Cornish hen recipe uses a seasoned butter to keep the meat juicy and flavorful.
Sharp increases in dairy prices are slicing profits for businesses that use a lot of butter. The owner of Ola Luna Cake and Bakeshop says last year, a pound of butter cost about $4, and now it's $6.