Who ever told me to make this pound cake topped with berries and zero sugar cool whip saved my life today!! one piece of cake ...

At serving time, place the cake on a serving platter. Combine the ingredients in a small bowl. Using a spoon or pastry brush, moisten the cake with the syrup. Scatter the berries on top of and around ...

Add another layer of cake, cream & berries, and then repeat once more. Now add a final generous layer of cream to the top of your cake. Cut some of the bigger strawberries in half with the stalks ...

Peel off the paper and leave to cool completely. Choose the cake with the best top, then put the other cake top-down onto a serving plate. Beat together the filling ingredients and spread on one ...

It's a big day, so trust Mary Berry to make the perfect chocolate ... To decorate the cake, place the truffle balls on the top of the rosettes of icing, then arrange the strawberries around ...

Luckily, Mary Berry’s simple sponge cake has exactly that ... the cakes with half of the icing and spread the remainder on top. Draw large “S” shapes over the cake with a palette knife ...

Combine the cake mix, melted butter, and milk in a medium-sized mixing bowl. Stir to form a thick batter. Dollop the batter ...

You'll forget all about the classic Christmas pavlova with this recipe for Meringue and Berry Layer Cake! With fresh whipped cream and berries layered between home baked meringue, it's easy to see ...