Fold the oranges into your batter and stir ... definitely sink down into the cake and make it soggier. This Mandarin Orange ...

Fold the oranges into your batter and stir ... definitely sink down into the cake and make it soggier. This Mandarin Orange Cake Recipe makes 24 slices. If you do not have one of the pieces ...

Just make sure it is not wobbling in the middle and that a shiny layer has formed all over the top to the cake. Leave it to cool in the tin then decorate with chocolate ganache and some of the ...

Heat the oven to 180C. Grease and line the base and sides of a 20cm round cake tin. Using an electric mixer, cream the butter and sugar together until light and fluffy. Add the eggs, one at a time ...

1, the diabolically creative minds at Okashi no Buttiku Mon Pactole (Sweets Boutique My Jackpot) in Mie Prefecture added a limited “kaisen-don” cake ... and mandarin oranges posing as sea ...

For the cake, put the unpeeled oranges in a pan with a lid. Cover with cold water, bring to the boil and simmer for 1½-2 hours, or until the skins are soft and the insides broken down.