vegetable oil, egg yolks, and vinegar (it's not the vinegar that I'm worried about). Mayonnaise makes this list because it is loaded with calories and fat grams. Many people slather around 2 ...

Delight yourself with this homemade mayonnaise with olive oil, healthy and delicious! This mayonnaise becomes the ideal ...

Use extra virgin olive oil cold in things like salad dressings and mayonnaise to reap the health benefits, he says. Johnny Madge, an olive oil expert and judge in international competitions ...

Creamy and packed with fresh flavors, this wholesome chicken salad no-mayo recipe cuts back on calories and fat, but not on ...

This trio of vegan hors d’oeuvres is simple, satisfying and appealing to guests with a wide variety of food preferences.

It has a lighter flavor profile, so it's an excellent oil to make aioli or mayonnaise since it's not loaded with robust olive notes that might overwhelm you. Graza calls this designed-for-cooking ...

Taste is largely determined by the variety of the olive and its degree of ripeness when picked. Both the timing and method of harvesting have a huge impact on the finished oil. In autumn ...

Don’t slip on some fake olive oil. The ongoing olive oil shortage has driven up prices of the pantry staple and led to an increase in fake “liquid gold.” Prices have surged to an average of ...

"I eat the same thing twice a day, seven days a week, 365 days a year," says Pomerleau, of his diet of 1,200 calories a day. "It's a lot of veggies with olive oil-based salad dressing, a lot of ...

while the olive oil industry is also suffering lower yields, dropping from 3.5 million tonnes in 2022 to just 2.3 million expected to be produced this year. The reason? It’s affected by the ...

Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. The cradle of global olive oil production is a sun-beaten range of hills in southern Spain, each plot ...