Both canned and fresh sardines are nutritional powerhouses, offering essential nutrients like omega-3 fatty acids, protein, calcium, and vitamin D. However, there are some differences: Canned Sardines ...
I like to think of November as the Olympics of cooking, since one of the biggest annual food holidays looms at the end of the month. If you’re like me, cooking fatigue is very real this time of year, ...
My green bean casserole with canned green beans topped with crispy fried onions is a classic family favorite in my house. I created this recipe to be super easy so it can be on any holiday table! This ...