It's difficult to ascertain this particular steak's gluten status by just glancing at Texas Roadhouse's regular online menu.

There are lots of foods that dogs can't eat. Are gluten-containing products on the list? Here's when you should switch to ...

Ro Huntriss, a registered dietitian and chief nutrition officer of the wellness platform Simple, told HuffPost that if you have celiac disease, for instance ... best to examine a product’s nutrition ...

The more sophisticated our food manufacturing becomes, the farther away we’re getting from having a diet of, well, food.

The growing danger of microplastics is evident as they are increasingly found in human tissues and common foods. A recent study detected microplastics in the nose tissue of cadavers. Foods such as ...

Consuming warm foods like soups and khichdi with spices such as ginger and turmeric is recommended. Including whole grains, legumes, healthy fats, and herbal teas while avoiding cold or raw foods ...

But is a gluten-free diet suitable for everyone? What is gluten and who can be allergic to it? Gluten is a protein found in wheat, barley and rye. It helps dough maintain its shape, acting as a glue ...

Hence, researchers at Harvard TH Chan School of Public Health tracked the ultra-processed food intake of more than ... to see if they developed heart disease or stroke and found out that consuming ...

So far, the data on managing Hashimoto's disease with a gluten-free or grain-free diet is inconclusive ... and specific food tolerances may vary from person to person. Eliminating entire food groups ...

and nutritional deficiencies induced by the disease or the adoption of a gluten-free diet, have all been proposed as potential contributors to the onset of malignancies,” the authors wrote.

sugary diet during pregnancy also increases the likelihood of the unborn baby becoming insulin resistant in adulthood, potentially triggering diabetes and causing cardiovascular disease.