By Sam Sifton Bryan Washington’s cheese ... Dan Pelosi has a great new recipe for chicken all’arrabbiata that sees the chicken roasted atop a fiery tomato sauce to serve over polenta, though ...
ground beef, corn tortillas, taco seasoning, water, small cans enchilada sauce (red, green or both, whichever you prefer), Mexican cheese, plain cheese dip (like Ole or Gordo's), To taste olive oil, ...
I love simple recipes; recipes that I can make ... Spread some of the sauce on the bottom of a casserole dish. Cut tortillas in half and layer a few of them to cover the bottom of the pan. Add chicken ...
Stir to combine and melt the cheese. Season with salt and pepper. 4. Transfer 1½ cups of the sauce into a large bowl and reserve the rest for topping the enchiladas. Add the chicken to the sauce ...
Add sauce and cheese just before baking. Halibut enchiladas are a fantastic way to enjoy the mild, flaky texture of Pacific halibut while bringing a flavorful Mexican-inspired twist to your dinner ...