This cheesecake is one of the stars of the beautiful ... minutes then medium speed for five minutes. Gradually add the condensed milk, yoghurt and sour then mix for a further five minutes.

The biscuit crumbs should be fine and sandy (the same texture as a cheesecake base). Pour the biscuit crumbs into a large bowl and stir in the milk powder. Combine the condensed milk, water and ...

If you want more of a caramelized top, set your oven to broil and return the cheesecake to the oven for about 1 minute. Let cool, and then chill in the fridge until ready to serve. This is best made a ...