Ah, cheesecake - the stuff of dreams. Its creamy texture and luscious flavor make it a must-have dessert for any special occasion! Whether you're celebrating with family during Christmas or ...
Melt the white chocolate in a bowl set over a pan of gently simmering water, then fold in the crème fraîche until smooth. Fold the chocolate mixture into the cream cheese mixture. Grease a 25cm ...
An usual twist to the regular fare. Bake this white chocolate cheesecake, serve with raspberry crush and impress your loved ones. In a large mixing bowl place 3 Tbsp sugar, butter and 1/2 tsp vanilla ...
or until the chocolate top begins to firm. The cheesecake can also be placed into the freezer for 10 minutes to set. Melt the white chocolate in a heatproof bowl set over a pan of simmering water ...
Put in the fridge to set while making the filling. Step 2: For the filling: place the white chocolate in a heatproof bowl over a pan of simmering (not boiling) water until melted. Allow to cool ...
It's my go to recipe for dinner parties because it's so easy to make but looks and tastes amazing and everyone loves it. It matches well with a sweet dessert wine.
When I worked as a chef in a shooting lodge in Scotland, my friend Trudy’s mum sent us this recipe from New Zealand for a passionfruit and white chocolate cheesecake. It was a superb hit with ...