The chicken skin gets really crispy because we bake it in the oven at a low roasting temperature, where it renders out the ...

Petterino’s has been a beloved downtown icon for 20 years serving up authentic Italian fare. Chef John Boudouvas joined us to share the recipe to its butternut squash ravioli. 150 N.

Seven years after its Jacksonville debut, a fast-casual Tex-Mex restaurant known for fresh, natural and organic menu is ...

From chicken piccata to Yakitori to simple marinated and roasted chicken breasts, here are some excellent ways to prepare ...

My wife made me the classic recipe the first time I tasted it, and I was blown away,” he says. Where 3454 Magazine St., (504) ...

Saturday night's dinner service will be the last served at Mourad, the acclaimed San Francisco Moroccan restaurant opened by chef and restaurateur Mourad Lahlou. Lahlou opened Mourad in San ...

Jimmy Bannos Jr. has left the Purple Pig. Photo by Tasos Katopodis/Getty Images for Jack Daniel’s Single Barrel Ashok Selvam is the editor of Eater Chicago and a native Chicagoan armed with more ...

*Prepare the pasta according to package directions. Drain, reserving 1/2 cup of the pasta water. Set aside. *Meanwhile, heat the oil and butter in a large skillet over medium heat, stirring, until ...

Jelly Roll and his chef are opening up about how the singer ... how he prepares a high-protein version of Nashville-style hot chicken and fries for Jelly Roll ahead of a concert.

A chef at a popular Ibiza restaurant has been charged by police after he allegedly assaulted a German customer who sent back food. They said the 37-year-old Spaniard shouted aggressively as he ...