It’ll have all the flavors of traditional fried rice without the empty calories. Most recipes call for white rice, but this healthy chicken fried rice uses brown rice, a fiber-rich and nutrient ...
Boil the rice with 1 tsp salt and 1 Tbsp oil, till 'bite-like'. Add the chicken and stir-fry till well mixed. 6. Add the soya sauce, vinegar and chilli sauce, mix well and add the rice. 7. Stir till ...
Love Indo-Chinese food? This chilli chicken fried rice is the perfect meal when you want something delicious but need it done quick. It's super easy to make at home with just a handful of ingredients.
Squeeze the rice pouch a few times to break up the rice, then add the rice to the pan with the roast chicken ... as it may become sticky if fried when hot.
Cook gently, stirring, for 5 minutes until the rice is no longer soupy but not dry. Stir in the dill and season well. Sit the chicken thighs on top of the rice, cover with a lid and transfer the ...