your favorite alfredo sauce, large chicken breasts, parmesan cheese or more if desired, penne or fusili pasta, Oil or butter for pan frying, Salt, pepper, garlic to taste for seasoning the chicken ...
Originally from Italy, Alfredo sauce has won over taste buds worldwide. Its simple preparation and delicious flavor have made it a staple of Italian cuisine.
MEANWHILE, cook and stir chicken and basil in large nonstick skillet sprayed with cooking spray on medium-high heat 3 min. Stir in tomatoes and spaghetti sauce; bring to boil. Simmer on low heat 3 ...
Chicken & Broccoli Alfredo Penne (served on Oct. 8) Pre-K children with a food allergy substitution: Chicken Strips Honey Mustard Green Bean (served between Oct. 4 – Oct. 10) and Chicken ...