Juicy chicken chunks cooked in a blend of flavourful sauces and topped over boiled rice in a bowl. This recipe is super easy and can be made with just a handful of ingredients. It is ideal for a ...
Add the vegetable and rice mixture, soy sauce and chilli to the chicken and toss together for 1–2 minutes. Spoon into a large bowl and serve with extra soy sauce and chilli to season.
First, with a bit of soy sauce mixed in, it acts as a coating for boneless chicken ... rice vinegar for brightness, the miso-mayo spread becomes a finisher you can drizzle on your hearty rice bowl ...
such as this yuzu fried chicken rice bowl. Chow, who was voted Asia’s best female chef for 2017 by more than 300 culinary experts in the Asia's 50 Best list published by William Reed ...
This sheet pan dinner taps savory miso mayo for richness and flavor—as a coating for roast chicken and a finishing ... crust can take your weeknight rice bowls to new heights.