Reduce the heat so the liquid is at a simmer and cook, stirring occasionally, until the chili reduces and thickens slightly, about 20 minutes. Remove from the heat, taste, and season with more salt ...

Longer Table Farm is known for it’s large variety of peppers, but farmer Will Holloway has a passion for another type of of ...

Beef stroganoff is usually creamy and rich, but that doesn't mean it can't also be spicy. Here are five ways to bring a ...

This vegan spaghetti dish is the ultimate comfort food: simple ingredients like garlic, sundried tomatoes and breadcrumbs ...

A minimalist blend of butter, miso and Parmesan, the sauce emulsifies to coat each pasta strand with silky, umami richness.

Are your pasta dishes made from jarred sauces tasting a little lackluster? If so, you might want to avoid these common ...

But pre-cubed butternut squash is everywhere these days! As is frozen, which can be used in most of these 58 easy butternut ...

Spice up Thanksgiving with global flavors. These international dishes will be the start of new traditions at your celebration ...

New York’s salsas, dressings, and dips have never been brighter, bolder, or more varied. Here are 22 spots where you’ll want ...