After all, the name of the mala spice blend literally means "numbing" (ma) and "spicy" (la) in Chinese. The numbing sensation ...

This method is commonly used in Chinese cooking and is meant ... and bell peppers in this version of chili oil noodles. Chili ...

which is a combination of soy sauce, garlic, scallions, and a special soybean-infused chili oil. It's typically made for Chinese stir-fry and packs plenty of heat into each bite. Read more: Mistakes ...

Its Zhong Sauce, which offers a perplexingly ... my preservative-bathed Calabrian chili oil (and for that matter my buffet of mass-produced Chinese chili pastes) could only ever dream of offering ...