When it comes to satisfying a chocolate craving, it can be challenging to find a dessert that’s both delicious and goo ...

In a small bowl mix together the remaining 75g/2½oz soft light brown sugar, 2 tablespoons of cocoa powder and 6 tablespoons hot water. Spoon this chocolatey syrup over the chocolate sponge ...

A yummy gooey chocolate pudding with a crisp and crunchy top. Serve with whipped cream, ice cream or some hot chocolate sauce. Sieve all purpose flour, cocoa powder and baking powder in a bowl. Add ...

Turn chocolate pudding into a velvety mousse with just one simple addition! Elevate this classic dessert for a richer, ...

Reach for Dutch cocoa for recipes leavened with baking powder, which don’t need an acid to rise, or dessert recipes that ...

Spoon half the golden syrup into the base of each pudding basin and set aside. Beat the butter, sugar and cocoa powder together in a mixer until fluffy. Beat in half the eggs followed by half the ...

2. Place a saucepan of water over a medium heat and bring to a simmer. Place a heatproof bowl on top, ensuring it doesn’t ...

Or if a recipe is unleavened, natural cocoa powder can be used to impart an intense chocolate flavor, like in this Double Chocolate Pudding. The cocoa beans used to make Dutch-process cocoa powder ...

One must not underestimate the influence of a student who can do sweet things with chocolate! I seriously wish I had this recipe when I first went flatting. It’s so easy to weigh up, mix in the ...

I always lean towards caramel or fruity desserts or cheesecake over chocolate. And although I ... and I used to make this classic self-saucing pudding when we were students. I've added cherries ...