Close-up of cooked pot roast - SYED IBAD RM/Shutterstock So your party is fast approaching and you've promised a crowd-pleasing beef dinner, and now you're at the grocery store staring at a rump ...
Chuck roast has wonderful marbling, and when cooked slowly, it becomes meltingly tender. Help! I can't find fontina cheese. If your grocery store doesn't stock fontina, or you simply want to go a ...
With a slow cooking method, they'll become perfectly tender. Here are three cuts of beef that work best: Chuck roast is a cut of meat that comes from the shoulder of the cow, just above the front ...