The cauliflower sauce is beautifully creamy and a convincing substitute for the traditional version. This recipe uses frozen cauliflower rice, which is convenient and cooks fast, making this a ...
Try one of our new recipes that ... swapping chicken for cauliflower with a boost of vibrant green color and gut-healthy fiber coming from edamame. Serve it over brown rice or whole-wheat noodles ...
1 Preheat the oven to 200C/180C fan/gas 6. 2 In a small bowl, mix together the oil, tomato purée, salt and curry powder. Place the cauliflower florets on a baking tray, put the paste on top and mix it ...
Whether you're meal prepping or made a surplus of rice, you can freeze cooked rice by placing it in freezer-safe Ziploc bags to use in the future. Unlike the long drawn out process of defrosting ...