For the pastry, 350 grams of plain flour, 100 grams of vegan butter, 100 grams of vegetable shortening, a pinch of salt, and ...

No foolish wand-waving or silly incantations required; you can make Harry Potter's pumpkin pasties with a few simple ...

The earliest recorded mention of a pasty in Cornwall is from 1746, and the dish was famously taken down mines, as well as out ...

Much like the homegrown Cornish pasty, the empanada is a semi-circular filled pastry, crimped along its curved edge. It is thought to have travelled to South America from Spain, and has roots in ...

can be officially called ‘Cornish pasties.’ This designation helps preserve the authentic recipe and production process. A genuine Cornish pasty will have a minimum of 12.5% meat, traditionally made ...

There’s a place in the world that is obsessed with Cornish pasties and it’s 5,321 miles from where you’d expect. The British pastry-based snack is normally associated with Cornwall but ...

Edgar Hoover. But one item that needs to be a part of the enthusiastic conversation is the humble pasty — specifically those from the local institution that is Cornish Pasty Co. Because it's not ...

Pip's Cornish Pasties has opened its first Falmouth shop more than 20 years after starting the business in Penryn. Colin Head, nickname Pip hence the name, started making Pip’s Pasties in Penryn back ...

They brought with them this iconic snack, known in England as a “Cornish pasty.” Cornish pasties date from the 13th century, when they were the food of nobility and the upper crust.