Though their fillings may be a little spicier, the resemblance between the Mexican “paste” and traditional Cornish pasty is ...

The 'paste' (pronounced PAH-stay) has become a culinary tradition in Mexico, two centuries after English miners introduced ...

Hundreds of miners travelled to Mexico in 1824 to work in Real del Monte, extracting silver, copper, zinc, gold and mercury ...

There’s a place in the world that is obsessed with Cornish pasties and it’s 5,321 miles from where you’d expect. The British pastry-based snack is normally associated with Cornwall but ...

Isabel Arriaga Lozano carefully fills a small pastry with a savory mix of meat, potatoes and chili pepper. She is crafting a ...

This humble establishment invites you to experience a taste of the Midwest that will leave you craving more with each bite. Reynold’s Pasty Shop has been serving up delicious, hearty pasties to the ...

The Cornish pasty, a traditional British dish, has been a staple in Cornwall since the 17th century. Originally made for miners as a hearty meal that could be easily carried, it has evolved over time.

Because it's not enough that several of Cornish's locations are open until 1 a.m. on weekends. It's also that the pasty truly is ... are the food and drinks. The restaurant is known for serving ...