Grandma’s Creamy Cucumber Salad with Sour Cream and without dill is made with sliced cucumbers in an easy creamy dressing. It ...

In fact, it’s the punchy tang of that light and creamy dressing that’s kept me coming back all these years. This salad is ...

Mix in the strained kefir. Put the cucumber slices into a jar, and pour the kefir mixture over them. Mix well. Put the salad in the refrigerator for at least 30 minutes. It’s best served cold.

Rinse the cucumbers and squeeze out any excess moisture. In a bowl, whisk the sour cream with the shallot and vinegar. Season with salt and white pepper, fold in the cucumber and dill and serve.

This simple yet flavorful salad blends juicy watermelon cubes with creamy feta cheese and fresh mint leaves. The feta's ...

Pour the dressing over the salad and toss to coat. Serve immediately. Tangy pickled cucumber salad Ingredients: Cucumber, thinly sliced; rice vinegar; sugar; salt; red pepper flakes; garlic cloves ...

Remove from the grill. Place the trout on a cutting board and peel the skin off while it's still warm. Place the fish on a plate, and serve with a dollop of horseradish cream and cucumber salad.